wings-our specialty

fried to perfection then drizzled with garlic, cilantro and lemon juice

roasted eggplant delight

(baba gannouj) roasted eggplant pureed with tahini, lemon juice and garlic

calamari

lightly battered and drizzled with garlic, cilantro and lemon juice

spinach and artichoke dip

our house blend of spinach, artichokes and cream cheese, served with our homemade pita chips

mediterranean mini burger (each)

our delicious beef (kafta) on a mini-bun with tomato and house garlic sauce (toum

kibbie krass

hand-rolled sautéed ground meat with wheat germ, and onions

hummus

chic peas, pureed with tahini, lemon juice and garlic

raw kibbie (friday and saturday only)

freshly​ ground beef, hand mixed with wheat germ. onions and seasonings, topped with e.v.o.o. served with our special house garlic (toum)

cauliflower

fried, seasoned and served with tahini sauce

hummachos

a unique combination of hummus, sauteed meat, tomatoes, feta cheese, onions and jalapenos, served with our homemade pita chips

grape leaves

ground meat, rice and seasoning, rolled in grape leaves, served hot

vegetarian grape leaves

rice, tomatoes, parsley and seasoning, rolled in grape leaves, served hot or cold

blackened scallops

served with yogurt-mustard sauce and mango salsa

sam bosi k-meat

ground meat, onions and parsley, hand-folded and deep-fried in homemade dough

sambosik-cheese

feta and mozzarella cheese, hand-folded and deep- fried in homemade dough

falafel

delccately​ fried ground fava beans, chick peas, parsley, garlic and onions, and served with tahini sauce

mediterranean salsa

chick peas, feta cheese, jalapenos, olive oil and zaater herb, served with grilled flatbread

parsley and mint salad (tabouli)

finely chopped parsley, tomato, onion and mint, mixed with wheat germ, lemon juice and olive oil

nadim's salad (fattoush)

romaine, green leaf lettuce, radicchio, cucumber, tomato, mint. onion, parsley and radish tossed with homemade pita chips, and our house specialty dressing

mediterranean salad

romaine lettuce, green leaf lettuce, radicchio, cucumber, tomato, onion, feta cheese, olives and pepperoncini’s, tossed with our homemade dressing

artichoke salad

mixed greens, topped with feta cheese, roasted red peppers and artichoke hearts tossed with our homemade dressing

nadim's famous lentil or soup du jour

mediterranean onion soup

spinach pie

layers of spinach, onions and feta cheese, baked in phyllo dough

meat pie

ground​ meat, tomatoes, onions, parsley and seasoning, baked in our homemade dough

cheese bruschetta

provolone, mozzarella and feta cheeses on grilled flatbread, crisped to perfection, served with fresh tomatoes and mint

vegetarian rice (mdardara)

with lentils and seasonings, topped with caramelized onions

nadim's rice (hashwee)

with ground beef and seasonings topped with toasted almonds

our famous rice pilaf

garlic mashed potatoes

our signature french fries

sauteed vegetables (seasonal)

kabobs

marinated and charbroiled, served with rice pilaf or our signature fries.

falafel plate

delicately fried ground fava beans, chick peas, parsley, garlic and onions served with rice pilaf, hummus, and tahini sauce

kibbie plate

two layers of baked ground meat mixed with wheat germ and onions served with tzatziki sauce

swai plate

lightly breaded and pan-seared with lemon butter sauce, roasted red peppers and artichokes. served with rice pilaf

mediterranean mini-burger plate

our delicious kafta on a mini-bun with tomato and house garlic sauce, accompanied by our signature french fries

stew of the day

served with rice pilaf

vegetarian rice (mdardara)

with lentils and seasonings, topped with caramelized onions

nadim's rice (hashwee)

with ground beef and seasonings topped with toasted almonds

chicken

white​ meat grilled and wrapped with lettuce, tomato and our special house garlic sauce (toum)

falafel

delicately fried ground fava beans, chick peas, tomatoes, parsley and radish. finished with tahini sauce

kibbie

baked ground meat mixed with wheat germ and onions, and served with tzatziki sauce

turkey

white​ meat grilled and wrapped with lettuce, tomato and our special house garlic sauce. (toum)

kafta

charbroiled ground meat with parsley, onions and seasoning, served with hummus, tomato. onion, and sumac herb

beef medallions

grilled​ to perfection, mixed with spinach, roasted red peppers, shallots and mushrooms, served with garlic mashed potatoes and topped with a demi-glaze sauce

pan-seared chicken

chicken breast with sautéed shallots, roasted red peppers in a cream sauce, served with rice pilaf

scallops dinner

large pan-seared scallops with cauliflower in a creamy garlic butter sauce, served with rice pilaf

swai fish

lightly floured and pan-seared with lemon butter sauce, roasted red peppers and artichokes, served with rice pilaf

mediterranean salmon

pan-seared with roasted red peppers, kalamata olives, tomatoes and spinach, served with rice pilaf

mediterranean pasta

kalamata olives, feta cheese, spinach, tomato and artichokes

delmonico steak

grilled​ to perfection and served with garlic mashed potatoes and garden vegetables 12 oz

ascallop

new york strip pounded thin, egg washed; bread crumbed and pan seared crisp

kabobs

marinated, and char-broiled, served with rice pilaf

lamb shank

oven roasted, seasoned and simmered with vegetables in tomato sauce, served with rice pilaf

falafel dinner

delicately fried ground fava beans, chick peas, parsley, garlic and onions, and served with rice pilaf, hummus and tahini sauce

kibbie dinner

two layers of baked ground meat, mixed with wheat germ and onions served with tzatziki sauce

stew of the day

served with rice pilaf

vegetarian rice (mdardara)

with lentils and seasonings. topped with caramelized onions

nadims rice (hashwee)

with ground beef and seasonings topped with toasted almonds

baklava

filo dough layered pastry filled with pistachios, honey and topped with rose syrup

ismalia (mediterranean cheese pastry)

shredded filo dough, stuffed with ricotta cheese, drizzled with blossom syrup and sprinkled with crushed pistachios. served warm

triple layered chocolate cake

dark chocolate, milk chocolate, white chocolate mousse layered

rice pudding

everyone's favorite, with a twist! rice pudding with blossom syrup, served in cinnamon-sugared pita chip, and garnished with mint leaf. served warm

tartufo

vanilla​ and chocolate gelato covered in a dark chocolate shell or peanut butter gelato with caramel center covered in milk chocolate

chefs selection of cakes

changes weekly

vanilla hazelnut coffee

Absolut​ vanilla vodka, star buck's coffee liqueur, and half and half, garnished with French roasted coffee beans

pineapple upside-down cake

absolut vanilla vodka, pineapple juice and grenadine syrup, garnished with pineapple

chocolate covered cherry

three olives cherry vodka, godiva dark chocolate liqueur and grenadine, garnished with chocolate sauce and cherries

mint chocolate kiss

absolut vanilla vodka, godiva dark chocolate liqueur, dark crème de cacao, and green crème de menthe, garnished with a chocolate kiss

midnight martini

grey goose vodka, l'orange, and kahlua with a splash of grand marnier, garnished with an orange slice.

french kiss

Disaronno amaretto, Bailey's Irish creme, and creme de cacao, garnished with a chocolate kiss